BANDIPORA, OCTOBER 16: Krishi Vigyan Kendra (KVK) Bandipora-1, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir (SKUAST-Kashmir), in collaboration with the Department of Rakhs and Farms, Kashmir, organised the third training programme under the Central Sector Scheme on Development of Makhana at KVK Bandipora-1, Potushai.
The programme aimed to promote scientific Makhana cultivation, strengthen farmers’ capacity and explore the potential of aquatic crops as emerging agricultural enterprises in Kashmir.
Head, KVK Bandipora-1, Dr. Tariq Sultan, delivered a technical presentation on Makhana cultivation, crop management, harvesting, processing and value addition. He also highlighted the scope for promoting Makhana alongside Lotus and Water Chestnut through the suitable utilisation of Kashmir’s water resources.
Assistant Director, Department of Rakhs and Farms, Kashmir, Feroz Ahmad Shapoo, highlighted ongoing initiatives to promote Makhana cultivation in the Valley.
On the occasion, Scientists from KVK Bandipora-1, highlighted the nutritional importance of Makhana and its potential as a high-value crop for agricultural diversification, entrepreneurship and income generation. He highlighted the importance of plant protection, pest surveillance and appropriate crop management practices for sustainable cultivation.
As part of the practical training, participating farmers and farm women visited the aquatic crop demonstration and trial plots at the KVK farm, where they observed Makhana, Lotus and Water Chestnut.
